July 15, 2019
An Eater’s Guide to Detroit: Prime+Proper and Townhouse Detroit
McIntosh Poris Associates working with the Owner, Jeremy Sasson of Prime + Proper and Townhouse Detroit projects for unique dining experiences in Detroit.
Steak: There’s more to Detroit than meat and potatoes, but sometimes a person just needs a really good steak. For that, the Motor City offers more than a few options such as recent luxury addition Prime + Proper, which uses only USDA prime beef and lamb that’s dry-aged a minimum of 28-days in-house.
Patios: Sure, Detroit is bitterly cold for a large part of the year, but that just means Detroiters appreciate the sun all the more when it comes out. The metro area offers plenty of year-round patios such as Townhouse Detroit that give patrons the al fresco feel even when the weather isn’t perfect.